Werner Aisslinger (D) Volker Albus (D) Shin & Tomoko Azumi (J) Walter Becchelli (I) Sebastian Bergne (GB) Sven-Anwar Bibi (D)
Jörg Boner (CH) Fabio Bortolani (I) Matali Crasset (F) Lorenzo Damiani (I) deepdesign (I) Florence Doléac (F) Uwe Fischer (D)
Alexis Georgacopoulos (GR) Anna Gili (I) Ineke Hans (NL) Kazuyo Komoda (J) Christophe Marchand (CH) Gabriele Pezzini (I)
Projektstudio 7.5 (D) Radi designers (F) Regine Ritz (D) Kosei Shirotani (J) Studio Campana (BR) Paolo Ulian (I) Arnout Visser (NL)
Michael Young (GB)


Paolo Ulian (I)

Biscotto da dito
drugos@iol.it

Paolo Ulian
nato nel 1961 a Massa (I).
Vive e lavora a Massa
Carrara (I).

  biscuit
recipe
concept
catalogue pdf
 
01 curriculum
02 concept
03 location
04 virtual exhibition
05 images of the exhibitions
Thanks to: